Nam Phrik Num is a kind of “Nam phrik”. The taste of the smoky, garlicky, roasted chili dip from Northern Thailand
It is commonly served in a small bowl or saucer placed by the main dish as a condiment or a dip
Net WT 180
No preservative added
TH FDA
Product of Thailand
Ingredients
Green chili 65%, Shallot 20%, Garlic 10%, Salt 3.8%, Fish sauce 1.2%, MSG
Directions
Ready to eat. Serve with grilled meat, or fresh vegetables or pork rinds.
Spicy level about 4 of 5
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